Gastroenterologists Ballston Spa NY
This page provides relevant content and local businesses that can help with your search for information on Gastroenterologists. You will find informative articles about Gastroenterologists, including "The Causes and Treatments of Diverticulitis". Below you will also find local businesses that may provide the products or services you are looking for. Please scroll down to find the local resources in Ballston Spa, NY that can help answer your questions about Gastroenterologists.
Joseph Bruno Cavallaro, MD
518-370-3400
53 Middleline Rd
Ballston Spa, NY
Joseph Bruno Cavallaro, MD
518-370-3400
53 Middleline Rd
Ballston Spa, NY 12020
Specialties
Gastroenterology
Education
Medical School: Univ Di Bologna, Fac Di Med E Chirurgia, Bologna, Italy
Graduation Year: 1965
Data Provided by:
John F Defrancisco, MD
848 State Route 50
Burnt Hills, NY
John F Defrancisco, MD
848 State Route 50
Burnt Hills, NY 12027
Specialties
Gastroenterology
Education
Medical School: Suny-Hlth Sci Ctr At Syracuse, Coll Of Med, Syracuse Ny 13210
Graduation Year: 1998
Data Provided by:
Jennifer A Northrop
(518) 831-1500
848 Route 50
Burnt Hills, NY
(518) 831-1500
848 Route 50
Burnt Hills, NY 12027
Specialty
Gastroenterology, Internal Medicine
Data Provided by:
George Bohdan Boyar, MD
518-374-1115
PO Box 569
Burnt Hills, NY
George Bohdan Boyar, MD
518-374-1115
PO Box 569
Burnt Hills, NY 12027
Specialties
Gastroenterology, Internal Medicine
Education
Medical School: Univ Auto De Guadalajara, Fac De Med, Guadalajara, Jalisco, Mexico
Graduation Year: 1981
Hospital
Hospital: St Clares Hosp Of Schenectady, Schenectady, Ny
Group Practice: Saratoga-Schenectady Gastro
Data Provided by:
Ivo Buhac, MD
860-963-2553
80 Seward St Ste 1
Saratoga Springs, NY
Ivo Buhac, MD
860-963-2553
80 Seward St Ste 1
Saratoga Springs, NY 12866
Specialties
Gastroenterology
Education
Medical School: Univ Of Zagreb, Med Fak, Zagreb, Croatia
Graduation Year: 1952
Data Provided by:
Gerardus Lee Jameson
(518) 831-1500
848 Route 50
Burnt Hills, NY
(518) 831-1500
848 Route 50
Burnt Hills, NY 12027
Specialty
Gastroenterology, Internal Medicine
Data Provided by:
Gerardus L Jameson, MD
518-370-3400
49 Velina Dr
Burnt Hills, NY
Gerardus L Jameson, MD
518-370-3400
49 Velina Dr
Burnt Hills, NY 12027
Specialties
Gastroenterology
Education
Medical School: Albany Med Coll, Albany Ny 12208
Graduation Year: 1989
Data Provided by:
Natalya Belova
(518) 831-1500
848 Route 50
Burnt Hills, NY
(518) 831-1500
848 Route 50
Burnt Hills, NY 12027
Specialty
Gastroenterology, Internal Medicine
Data Provided by:
Michael Sangwook Ahn, MD
518-584-3600
30 Crescent Ave
Saratoga Springs, NY
Michael Sangwook Ahn, MD
518-584-3600
30 Crescent Ave
Saratoga Springs, NY 12866
Specialties
Gastroenterology
Education
Medical School: Univ Of Chicago, Pritzker Sch Of Med, Chicago Il 60637
Graduation Year: 1993
Data Provided by:
John Buhac, MD
518-438-4483
6 Bear Brook Ct
Clifton Park, NY
John Buhac, MD
518-438-4483
6 Bear Brook Ct
Clifton Park, NY 12065
Specialties
Gastroenterology
Education
Medical School: Tufts Univ Sch Of Med, Boston Ma 02111
Graduation Year: 1991
Data Provided by:
Data Provided by:
Diverticulitis occurs when the diverticula, small pouches lining the digestive tract, become inflamed or infected. The problem usually affects people ages 40 and older. Although most people with diverticulosis don't experience any symptoms, others may have severe abdominal pain, fever, nausea, bloating, constipation and diarrhea. Because these symptoms are also commonly found in people suffering from other chronic medical conditions, such as irritable bowel syndrome and stomach ulcers, it's best to check with your doctor if you're having any of these symptoms to confirm a diagnosis and get the proper treatment. While the causes of diverticulitis are unknown, according to the National Digestive Diseases Information Clearinghouse, one theory getting a lot of attention is that it's the result of eating a diet low in fiber. Statistics show that the disease is most common in industrialized countries, such as the U.S., England and Australia, where low-fiber diets are consumed. Fiber helps prevent constipation by making stools soft and easy to pass. Conversely, being constipated can cause straining during a bowel movement, putting increased pressure on the colon, which may cause the colon lining to protrude through the colon wall. What exactly causes the diverticular to become inflamed also isn't clear. One theory is that the increased pressure in the colon can result in a breakdown of the wall of the diverticular leading to an infection. Another is that an obstruction in the opening of the diverticulum reduces blood flow to the area, leading to inflammation. Finding Relief The type of treatment your doctor recommends for you will depend on the severity of the signs and symptoms of your disease. For mild symptoms, your doctor may suggest a liquid or low-fiber diet and a course of antibiotics to help kill the bacteria causing your infection. Once your symptoms subside, you can start introducing high-fiber foods, including whole grains, fruits and vegetables back i... |
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