Is There Such a Thing as Brain Food? Paducah KY
In general, any food that's good for you is good for your brain. That's because nutritious foods that lower your risk of diseases such as cardiovascular disease and diabetes naturally encourage blood flow to the brain. Your brain, like the rest of your body, needs quality nutrients to work at its highest level. And while you may not be thinking about your brain cells as you dig into your healthy brown-bag lunch, protecting those cells is exactly what you're doing when you eat right.
Purchase District Home Health Agency
270-444-9625
916 Kentucky Avenue
Paducah, KY
Purchase District Home Health Agency
270-444-9625
916 Kentucky Avenue
Paducah, KY 42002
Services
Nursing homes, In home
Data Provided by:
Morningside of Paducah
(270) 534-9173
1700 Elmdale Rd
Paducah, KY
Morningside of Paducah
(270) 534-9173
1700 Elmdale Rd
Paducah, KY 42003
Services
Nursing homes, Assisted Living
Data Provided by:
Superior Care Home
(270) 442-6884
3100 Clay Street
Paducah, KY
Superior Care Home
(270) 442-6884
3100 Clay Street
Paducah, KY 42001
Data Provided by:
Easter Seals Adult Day Care
(270)444-9687
2229 Mildred St
Paducah, KY
Easter Seals Adult Day Care
(270)444-9687
2229 Mildred St
Paducah, KY 42001
Types of Care
Adult Day Care
Data Provided by:
Medco Center Of Paducah
(270) 442-6168
867 Mcguire Ave.
Paducah, KY
Medco Center Of Paducah
(270) 442-6168
867 Mcguire Ave.
Paducah, KY 42001
Data Provided by:
Purchase District Home Health Agency
(270)444-9625
916 Kentucky Ave
Paducah, KY
Purchase District Home Health Agency
(270)444-9625
916 Kentucky Ave
Paducah, KY 42002
Data Provided by:
Morningside - Paducah
(270)534-9173
1700 Elmdale Rd
Paducah, KY
Morningside - Paducah
(270)534-9173
1700 Elmdale Rd
Paducah, KY 42003
Types of Care
Assisted Living
Data Provided by:
Western Baptist Hospital Transitional Care
(270) 575-2200
2501 Kentucky Avenue
Paducah, KY
Western Baptist Hospital Transitional Care
(270) 575-2200
2501 Kentucky Avenue
Paducah, KY 42003
Services
Nursing Home Services
Data Provided by:
Lincare
(270)443-0957
326-328 Harrison St
Paducah, KY
Lincare
(270)443-0957
326-328 Harrison St
Paducah, KY 42001
Data Provided by:
Occunet by OHRC
(270)575-3001
2535 Broadway
Paducah, KY
Occunet by OHRC
(270)575-3001
2535 Broadway
Paducah, KY 42001
Data Provided by:
In general, any food that's good for you is good for your brain. That's because nutritious foods that lower your risk of diseases such as cardiovascular disease and diabetes naturally encourage blood flow to the brain. Your brain, like the rest of your body, needs quality nutrients to work at its highest level. And while you may not be thinking about your brain cells as you dig into your healthy brown-bag lunch, protecting those cells is exactly what you're doing when you eat right.
Skeptical about the connection between good food and a healthy brain? According to the Alzheimer's Association, people who are obese in middle age are twice as likely to develop dementia later in life than leaner folks. People with high cholesterol and high blood pressure have a whopping six times the risk of dementia.
While diseases like Alzheimer's may have a genetic component and can't always be prevented, there's a lot you can do to keep your brain humming along into old age. What should you eat to be as fully functioning as possible? Here are some suggestions:
- Dark-skinned fruits and veggies. These have the highest levels of antioxidants, which are good for your brain. Be liberal in consumption use of kale, spinach, brussels sprouts, broccoli, beets, prunes, blueberries, blackberries, strawberries, raspberries, plums, oranges, grapes, and cherries. One study of elderly women revealed that subjects who ate the most green, leafy, and cruciferous vegetables had younger mental function than those who didn't eat much of them.
Cold-water fish. Fish such as halibut, mackerel, tuna, salmon, trout, and sardines contain plenty of omega-3 fatty acids, which seem to facilitate communication within brain cells and keep their membranes healthy. The American Dietetic Association cites a study showing that elderly people who ate fish at least once a week were significantly less likely to develop Alzheimer's disease than people who banned it from their diets...
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