Probiotics and Pregnancy Aptos CA

Taking probiotics during pregnancy prevents obesity, according to a new study presented at the 17th European Congress on Obesity in May. According to researchers, one year after giving birth, women were less likely to become obese if they had taken probiotics starting from the first trimester of pregnancy.

Sue Ellen Massey, MD
831-688-8266
3275 Aptos Rancho Rd Ste E
Aptos, CA
Karen G Kohut, MD
559-459-4000
3275 Aptos Rancho Rd
Aptos, CA
Alexandra Klikoff
(831) 688-8266
3275 Aptos Rancho Rd
Aptos, CA
Anne Marie Jackson
(831) 476-4200
1595 Soquel Dr
Santa Cruz, CA
Susan Frances Hughmanick, MD
831-459-2445
2025 Soquel Ave
Santa Cruz, CA
Theodoor Louis Van Ooy, MD
831-688-5105
Aptos, CA
Alexandra Klikoff, MD
831-462-5512
3275 Aptos Rancho Rd Ste E
Aptos, CA
James Lee Lindsey Jr, MD
831-426-7467
800 Sunset Ln
Soquel, CA
George Richard Woods, MD
419-666-5262
1555 South Quel Drive
Santa Cruz, CA
Angela Dawn Lawson, MD
808-242-4244
2025 Soquel Ave
Santa Cruz, CA
Data Provided by:
  

Probiotics and Pregnancy

Taking probiotics during pregnancy prevents obesity, according to a new study presented at  the 17th European Congress on Obesity in May. According to researchers, one year after giving birth, women were less likely to become obese if they had taken probiotics starting from the first trimester of pregnancy.

In recent years, nutritionists and health experts have labelled probiotics as superfoods. They maintain a healthy balance of bacteria in the digestive tract and fight the growth of harmful bacteria. They also help treat a range of intestinal diseases and play a role in controlling inflammation. Now, obesity researchers have started to investigate whether the balance of bacteria in the gut is a contributing factor to being overweight and whether adjusting the balance would help to fight these two conditions.  

"Central obesity, where overall obesity is combined with a particularly fat belly, is considered especially unhealthy," said Kirsi Laitinen, a nutritionist and senior lecturer at the University of Turku in Finland who presented the study. "We found it in 25 percent of the women who had received the probiotics along with dietary counselling, compared with 43 percent in the women who received diet advice alone."

In the study, 256 women were divided into three groups during the first trimester of pregnancy. Two of the groups received dietary counselling consistent with recommendations for healthy weight gain and optimal fetal development during pregnancy. They were also given food such as spreads and salad dressings with monounsaturated and polyunsaturated fatty acids, and fiber-enriched pasta and breakfast cereal to take home...

Click here to read more from Quality Health